Oven Roasted Garlic Parmesan Asparagus is an easy and healthy vegetable to prepare that pairs with so many dishes!

Oven Roasted Garlic Parmesan Asparagus

Fresh asparagus drizzled with olive oil and garlic and roasted with fresh parmesan cheese is a healthy and easy vegetable to accompany your favorite entree!

Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 4 servings
Calories 79 kcal
Author Amy


  • 1 lb fresh asparagus
  • 1 TBS olive oil
  • 1 tsp minced garlic
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/4 cup fresh parmesan cheese grated


  1. Wash asparagus and cut off woody ends.

  2. Layer a baking sheet with foil and place asparagus in a single layer on pan.

  3. Mix olive oil, garlic, salt and pepper in a separate bowl then brush mixture over asparagus.

  4. Sprinkle freshly grated parmesan cheese over asparagus.

  5. Bake at 425 degrees for 8-10 minutes depending on preference.

Nutrition Facts
Oven Roasted Garlic Parmesan Asparagus
Amount Per Serving
Calories 79 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Cholesterol 4mg1%
Sodium 247mg11%
Potassium 229mg7%
Carbohydrates 4g1%
Fiber 2g8%
Sugar 2g2%
Protein 4g8%
Vitamin A 905IU18%
Vitamin C 6.6mg8%
Calcium 101mg10%
Iron 2.5mg14%
* Percent Daily Values are based on a 2000 calorie diet.