Air Fryer Southwest Chicken
Simple, quick and full of flavor! This Air Fryer Southwest Chicken is so flavorful and juicy you'll never want chicken out of the oven again!
Servings 4
Calories 165kcal
Ingredients
- 1 pound boneless, skinless chicken breasts thawed
- 2 T fresh lime juice
- 1 T avocado oil
- 1/2 tsp chili powder
- 1/2 tsp cumin
- 1/4 tsp onion powder
- 1/4 tsp garlic powder
- 1/4 tsp salt
Instructions
- Place thawed chicken, lime juice and oil into a gallon size ziplock bag.
- Combine all spices into a separate bowl, then pour over chicken in bag. Make sure to mix it well over chicken.
- Place chicken into fridge and let marinate for at least 10 minutes.
- Remove chicken from ziplock bag and place in air fryer.
- Bake at 400 degrees for approximately 25 minutes, flipping chicken halfway through.
- *The thinner the chicken breasts are sliced the less time it will need to cook, the thicker they are the longer they will need to cook.
- Cook chicken to 165 degrees internal temperature.
Nutrition
Calories: 165kcal | Carbohydrates: 1g | Protein: 24g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 72mg | Sodium: 283mg | Potassium: 419mg | Vitamin A: 135IU | Vitamin C: 3.6mg | Calcium: 6mg | Iron: 0.6mg