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This easy and healthy Mexican cauliflower rice is so delicious you won't miss the "real" stuff!
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Healthy Mexican Cauliflower Rice

A healthy twist on traditional mexican rice, this dish is full of flavor and is made from cauliflower! 
Course Side Dish
Cuisine Mexican
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 10 (serving size is 1/2 cup)
Calories 39kcal
Author Beautifully Broken Journey

Ingredients

  • 1 tbsp olive oil
  • 1/4 small yellow onion diced
  • 24 ounces frozen riced cauliflower
  • 1 tbsp minced garlic
  • 2 1/4 tsp cumin
  • 1 tsp dried cilantro
  • 1 1/4 tsp salt add more to taste if desired
  • 1/4 cup tomato paste
  • 1/4 tsp oregano
  • 1/2 cup vegetable broth

Instructions

  • Add olive oil to skillet over medium heat and add diced onion.  Cook until onions are softened, about 3 minutes.
  • Add all remaining ingredients, mix together and cook until heated through.
  • Enjoy!  

Nutrition

Calories: 39kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Sodium: 410mg | Potassium: 277mg | Fiber: 1g | Sugar: 2g | Vitamin A: 130IU | Vitamin C: 35mg | Calcium: 23mg | Iron: 0.8mg