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Slow Cooker Shredded Chicken

Two ingredients is all you need to have tender and juicy shredded chicken to use in a variety of recipes!
Course Main Course
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 6 cups
Calories 270kcal

Equipment

  • Slow Cooker

Ingredients

  • 3 lbs chicken breasts raw
  • 2 cups chicken bone broth

Instructions

  • Place chicken and broth in a slow cooker.
  • Put lid on slow cooker then cook on low for 4-6 hours or high for 2-4 hours.
  • Internal temperature of chicken should be 165 degrees fahrenhiet when done.

Notes

-You can use chicken broth instead of bone broth if you prefer.

Nutrition

Serving: 1cup | Calories: 270kcal | Protein: 51g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 145mg | Sodium: 293mg | Potassium: 839mg | Vitamin A: 68IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 1mg